Diagnosing Food IgG Reactions

  • The diagnosis of an IgG food reaction and association with symptoms is made on the basis of a clinical and dietary history and examination combined with clinically guided diagnostic tests.
  • Food IgG tests, like the FOX test, test for hundreds of foods to provide more detailed information on a number of allergens in a single assay.
  • This helps you and your doctor create a more effective and individualised treatment plan to manage food related adverse symptoms.